It was a HOT HOT day today!!! the thermometer apparently reached 36*C!!! We spent the morning doing a bit of scrafty Christmas wrapping and shopping with Vicki and then in the afternoon preparing our fruit for our Christmas Pudding!!!
We are using Grand-nans original recipe, but we had to convert all the measurements because it is in imperial (pound and ounces) not metric (kilos and grams).
Collecting (and sampling) the ingredients
After carefully measuring it all out, all the fruit came together in a bowl to be marinated in marmelade, orange and lemon juice and a full bottle of St Agnes Brandy - well the full bottle was only 150ml worth but full bottle sounded good :)
Hmmm Luckily this was BEFORE the brandy was added - naughty Aleks!!!!
We are using Grand-nans original recipe, but we had to convert all the measurements because it is in imperial (pound and ounces) not metric (kilos and grams).
Collecting (and sampling) the ingredientsAfter carefully measuring it all out, all the fruit came together in a bowl to be marinated in marmelade, orange and lemon juice and a full bottle of St Agnes Brandy - well the full bottle was only 150ml worth but full bottle sounded good :)
Hmmm Luckily this was BEFORE the brandy was added - naughty Aleks!!!!Then once all mixed it was covered and left to marinate overnight :)
It's starting to smell a lot like Christmas already!!!! :)
It's starting to smell a lot like Christmas already!!!! :)
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